This past Christmas, one of my friends gave us these so-very-yummy treats. We made these and handed them out as Christmas gifts. They were a huge hit at Scott's work. His co-workers were instructed to take the treats home to share with their families. Unfortunately, only one of his co-workers was able to save a small handful to share with his family(and he was having withdrawals). The rest couldn't resist the temptation and finished it right away. Anyway, it's a simple recipe that Tiani and I make with no problems. I love problem-free recipes, don't you? Well, my entire family fell in love with this simple treat. It's great for a movie night, FHE, or whatever.
Melt in sauce pan:
1 cube butter
2 T. light corn syrup
¼ c. water
1 c. sugar
Stir constantly until it reaches 240 degrees Fahrenheit. Apply to ½ bag of 16 oz. Corn Pops (from Barrel O' Fun),
and mix well. That's it! My friend recommended that we use a large metal bowl, not plastic. I didn't have a large metal bowl, so I used my friend Tessa's turkey roaster. It did the job and the treats turned out great! :) If you double the recipe and use the entire bag, it makes 2 large bowls of treats.
Melt in sauce pan:
1 cube butter
2 T. light corn syrup
¼ c. water
1 c. sugar
Stir constantly until it reaches 240 degrees Fahrenheit. Apply to ½ bag of 16 oz. Corn Pops (from Barrel O' Fun),
and mix well. That's it! My friend recommended that we use a large metal bowl, not plastic. I didn't have a large metal bowl, so I used my friend Tessa's turkey roaster. It did the job and the treats turned out great! :) If you double the recipe and use the entire bag, it makes 2 large bowls of treats.
